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Crohn's Disease Forum » Books, Multimedia, Research & News » Hydrothermally Proscessed Cereals AF-IBD


07-28-2012, 01:33 PM   #1
mf15
Senior Member
 
Join Date: Jun 2012
Location: Pennsylvania
Hydrothermally Proscessed Cereals AF-IBD

Amazing what you find when no looking specifically for something.. AF is antisecretory factor,need to find out how this is stimulated and why it helps.
Old Mike

http://gut.bmj.com/content/46/6/824.full.pdf+html

http://ir.cftri.com/10004/
http://www.ncbi.nlm.nih.gov/pubmed/21733301
http://www.ncbi.nlm.nih.gov/pubmed/11580208
http://www.ncbi.nlm.nih.gov/pubmed/14767482
http://www.poapharma.com/index.php/s...ion_spc_flakes

http://www.old-herborn-university.de..._article_8.pdf

Still looking,this stuff could something like malted oats.
http://menieresjourney.blogspot.com/...secretory.html
http://www.faqs.org/patents/app/20120093716

Puffed cereal may fit,it is hydrothermally treated.
http://www.cerex.ch/cereals/files/hydrothermal.pdf
.
Cant locate the first patent from Sweeden.
Well then again looking at the first paper it is malted.
Finally found some sprouted USA made bread anc cereal.
http://www.foodforlife.com/


Post Edited (Old Mike

Last edited by mf15; 07-28-2012 at 07:23 PM.
08-05-2012, 11:12 PM   #2
Mark in Seattle
Senior Member
 
Join Date: Nov 2010
Location: Issaquah, Washington

My Support Groups:
Interesting.

Says it's in inactive form in healthy humans and is activated by pathogens. Can obtain active form via specially processed cereals or from direct consumption of salovum.


Here's another

http://www.biomedicine.gu.se/digital...nge---webb.pdf


Now here's one saying that Salovum does not work for cholera


http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3190359/
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