SCD Parmesan Kale Crisps

I just tried this recipe and they were delicious! An awesome crunchy, salty snack for those of us who can no longer buy a bag of chips...

http://www.scdforlife.com/2013/03/scd-recipe-parmesan-kale-crisps.html

I just tore the kale instead of chopping it, and used a bit more than the recipe calls for. I also used grape seed oil because I've found that olive oil doesn't make me feel very good, but I'm sure it's great that way too.

Kale chips are soooo yummy! Unfortunately I can't eat them right now, they just make my symptoms worse. I will have to try with parmesan next time!