01-09-2017, 05:23 PM   #1
fewdalord's Avatar
Join Date: Oct 2014
Location: North Carolina

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Steel cut oatmeal

Haven't been keeping my journal recently but steel cut oatmeal may be causing some problem whereas regular Quaker oats does not. Does anyone eat steel cut oatmeal without problems?
01-10-2017, 01:35 PM   #2
Senior Member
Join Date: Sep 2009
if it isn't cooked well enough pretty much anything could cause problems. cooking things makes it easier to digest.

Rolled oats and not quick/instant oats to me are best but I have not tried steel cut yet.
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01-10-2017, 04:49 PM   #3
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Susan2's Avatar
Join Date: Dec 2011
Location: Geelong, Victoria, Australia

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I, too, use rolled oats (not quick/instant) and cook for a long time after soaking overnight.
Crohn's Disease - symptoms since c1955, diagnosed early 1970s. On Prednisolone until...
Total Proctocolectomy in 2000.
Ileostomy that behaves most of the time
Currently on no medications, but under constant gaze of very caring GP, with annual blood and other tests.
01-11-2017, 09:48 AM   #4
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Join Date: Nov 2014

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I can only eat the dissolvable ones, no standard "real" oats at all (too hard to digest), so I eat the fake ones that are pressed as oats from oat flour. ;-) Seems to work that way.
Crohn's Disease: diagnosed 2014 (at 24), symptoms for 10 years now
Enteropathic Arthritis, Sacroliitis, Osteopenia

Stelara; Uceris; Lansoprazole; Domperidone.

Previously: Remicade, Humira, Simponi, Azathioprine, Methotrexate, Sulfasalazine, Entocort, Uceris, Prednisolone, TPN, EEN, different alternative treatments.

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